Made with love, sourcing the finest, freshest ingredients
September Monthly Menu
Rotating on a monthly basis, select and order from some of your favourite dishes.
Check out whats on the menu this month!
M E N U
September
Monthly Menu
All items are on a pre order basis*
ORDER CUT OFF
Thurs Sept 18 - 5PM
ORDER DELIVERED
Monday Sept 22
V=Vegetarian, VE=Vegan
GF=Gluten Friendly
Rice Dishes
Yellow Rice (VE, GF, V) - $8.00 Basmati rice cooked with turmeric, lightly spiced with cardamom & cloves with a dash of coconut milk
Savoury Rice (VE, V) - $13.50 Basmati rice cooked with onion & flavoured with cumin
Rice and Curry Pack - Meat - $18.50
Basmati rice with three vegetable curries and one meat
Rice and Curry Pack - Vegetable - $16.50
Basmati rice with three vegetable curries
Vegetable Dishes
Tempered Cauliflower & Carrot (VE, GF, V) - $18.50
Finely chopped blend of cauliflower & carrot, tossed through tempered onion, turmeric & desiccated coconut
Young Jackfruit Curry (VE, GF, V) - $18.50 Jackfruit cooked in turmeric, cinnamon & coconut milk
Sweet Potato Curry (VE, GF, V) - $18.50 Tender sweet potato cooked in a creamy coconut milk gravy spiced with cumin, coriander & cinnamon
Tempered Green Beans (GF, V) - $18.50 Green beans pan fried with onions, garlic & green chillies with Maldive Fish
Bitter Gourd Salad (VE, GF, V) - $15.00 Deep fried bittergourd tossed through onions, tomatoes & green chillies with a wedge of lemon
Chicken Korma (GF) - $25.00
An Indian classic cooked in yoghurt and spiced with garam masala and an array of aromatic spices
Beef Curry (GF) - $26.00 Diced chuck beef, slow cooked in lemongrass, coriander & cumin
Fish Ambul Thiyal (GF) - $26.00 Tuna marinated in tangy flavours, cooked in salt & garcinia. (This is a dry dish with no gravy!)
Lamb Curry (GF) - $28.00 Slow cooked lamb marinated in cumin, roasted curry powder & lemongrass
Meat Dishes
Other Stuff
Cream of Chicken - $15.00 Tender pieces of chicken in chicken bone broth with herbs and a dash of cream
Pasta Carbonara (V) - $23.00 Pasta in a creamy white sauce with bacon & garlic topped with grated parmesan
Creamy Pesto & Pumpkin Pasta (V) - $20.50 Pasta tossed through pesto and pumpkin in a thin creamy sauce
Bacon Mushroom Risotto - $23.00 Creamy Arborio rice made with sauted garlic, leeks, mushroom and bacon with a splash of cream
Pantry
Chilli Oil (GF) 300g - $15.00 A fiery condiment made from fried chilli onions, garlic and splash of soya sauce
Dessert
Mini Lemon Tart (V) - $6.00 (3 ea)
Mini pastry shells filled with a tangy and creamy homemade lemon curd
Bringing the taste of home cooking to your plate
Catering Services
Looking for catering at your next event?
When you book Food by Shykha to cater your event, Upekha and Shyam will work closely with you to ensure everything from your menu, to your buffet décor and design is exactly how you want it. This exclusive team of experienced chefs and event planners will work with you to create a custom menu that reflects your personal style and dietary requirements. Specialising in authentic Sri Lankan and international cuisine, Food by Shykha offers a wide range of services from a full buffet set up, with cutlery, crockery & glassware, to a low-key family gathering where the food is more than enough! Whether it’s your kitchen bench or garage, they’ll transform your space, to take your guests on an epic culinary adventure.
Head over to our Catering services page to
learn more!
Meet Shykha
The name Shykha is an entanglement of first generation and second-generation cooking styles. Founded by a passionate father and daughter duo, Shyam and Upekha produce a labour of love & dedication, bringing you the colourful traditions of their homeland Sri Lanka, to your plate. Shyam and Upekha together, bring you Food by Shykha.
At Food by Shykha, they believe that food is an expression of culture, and each dish tells a story of tradition, heritage, and the joy of sharing a meal. Their carefully crafted menu reflects the diverse culinary tapestry of Sri Lanka, blending traditional recipes to create a unique and unforgettable dining experience. Their food unlocks nostalgic & forgotten memories, bringing them to the forefront of your mind, taking you on an epic adventure of flavours.
